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Posted: 02 Jun 2014 | 6:00 am
As Yangon continues to play host to the world's entrepreneurs, it's dining scene remains a work in progress.
On my last trip to the city, I stopped by Sharkey's by accident. This turned out to be one great miscue.
Great pizza, yummy bread and their own artisanal cheese makes this a 'must do' stopover.
Hat's off to owner Ye Htut Win for his inspired offering. If you get to Yangon, it's at 17 Dhamazedi Road.
A column featuring environmental issues and conservation around the island. Click here for more Green Reports check out the latest story from the leading experts:
National airline carrier Thai Airways International has banned shark fin products for its air cargo network.
Local opposition to the planned Dolphinarium in Chalong is mounting both locally and abroad.
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