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Posted: 26 May 2010 | 6:00 am
Luxury hotel chains such as Ritz-Carlton and Mandarin Oriental have long been associated with the utmost in glitzy charm and dining experiences in a 5 star eatery would be served on fine bone china.
As the world changes manufactures of china such as leading supplier Luzerne are now creating products which do not use animal bone ash. Another benefit from the shift in methodology is not only saving animal life in the environment but also creating china that is halal certified for a growing Islamic market.
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